ScienceDaily: Sweet and biomass sorghum would meet the need for next-generation biofuels to be environmentally sustainable, easily adopted by producers and take advantage of existing agricultural infrastructure, a group of researchers led by Purdue University scientists believes. The scientists from Purdue, the University of Nebraska-Lincoln, University of Illinois and Cornell University believe sorghum, a grain crop similar to corn, could benefit from the rail system, grain elevators and corn ethanol processing...
URL: http://www.sciencedaily.com/releases/2012/06/120620100900.htm?utm_source=feedburner&utm_medium=feed&utm_campaign=Feed%3A+sciencedaily+%28ScienceDaily%3A+Latest+Science+News%29
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